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Want to know more about GI?

Have a read of our low GI explained section or frequently asked question page – it might be there, otherwise fill out the form below.

All the facts about low GI

OUR OFFICE

26 Arundel St, Glebe,
NSW, 2037 Australia
+61 02 9552 9882

 

EMAIL US

info@gisymbol.com

The Glycemic Index Foundation would like to acknowledge the Gadigal people of the Eora nation who are the traditional custodians of the land on which our office stands, we pay respect to its elders, past, present and emerging.

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Level Up your meals with SunRIce

RECIPES

Low GI meals made easy with SunRice
Coles Organic Carisma Potatoes

GI CERTIFIED PRODUCTS

Organic Brushed Carisma® Potatoes 1.5kg
Top tips on Low Gi

DIABETES

Top Tips for Low GI Living
Join us for the #LoveGoodCarbs Challenge

LOW GI LIVING

Your guide to a month of delicious low GI eating
Swap It
Swap It

A low GI diet focuses on the quality of carbohydrates you eat. Good carbohydrates (or low GI carbohydrates) are more slowly digested helping keep your blood sugars stable, whereas bad carbohydrates cause your blood glucose levels to peak and crash. Want to know which carbohydrates are best for you? Try our swap it tool!

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